Description
Learn the best ways to store cilantro to keep it fresh and flavorful longer, whether whole or chopped. This guide covers simple and effective methods using common household items like jars, plastic bags, paper towels, and airtight containers, ensuring you get the most out of your cilantro for up to two weeks.
Ingredients
Scale
Ingredients
- 1 bunch of cilantro (whole or chopped)
- Water (for jar method, 1-2 inches)
- Plastic bag or airtight container
- Paper towels (damp and dry as needed)
Instructions
- Prepare Cilantro for Jar Storage: Without rinsing, trim the stems slightly to make them flat. Place the bunch of cilantro upright in a glass mason jar filled with 1-2 inches of water. Leave uncovered as a bouquet or optionally cover loosely with a plastic bag.
- Store Whole Cilantro in Refrigerator (Jar Method): Place the jar in the refrigerator. Refresh the water every 3-5 days to maintain freshness. This method keeps cilantro fresh for up to 1-2 weeks.
- Prepare Cilantro for Paper Towel Storage: Without rinsing, take a bunch of whole cilantro and wrap it gently in a damp paper towel.
- Store Whole Cilantro in Plastic Bag or Airtight Container: Place the damp paper towel wrapped cilantro into a plastic bag or airtight container and store it in the refrigerator. Cilantro will stay fresh for up to 1 week with this method.
- Prepare Chopped Cilantro for Storage: Ensure the chopped cilantro is thoroughly dry. Line an airtight container with paper towels.
- Store Chopped Cilantro: Place the dry chopped cilantro into the lined airtight container, cover with the lid, and refrigerate. This keeps chopped cilantro fresh for 2-3 days.
Notes
- Do not rinse cilantro before storing in jar or paper towel methods to prevent premature spoilage.
- Refreshing water regularly in the jar method is essential to prolong freshness.
- Make sure chopped cilantro is completely dry before storing to avoid sogginess and mold.
- Using airtight containers helps maintain moisture balance and prevents wilting.
- Choose the storage method based on how soon you plan to use your cilantro.
