Description
This classic margarita recipe features a refreshing blend of silver tequila, orange liqueur, and fresh lime juice, served on the rocks with a salted rim for a perfect balance of citrus and spirit. It’s an easy-to-make cocktail that captures the vibrant flavors of a traditional margarita ideal for any occasion.
Ingredients
Scale
For the Margarita
- 3 ounces silver tequila
- 2 ounces orange liqueur (such as Cointreau or Triple Sec)
- 1 ½ ounces fresh lime juice
For Garnish
- Lime wedges
- Kosher salt
Instructions
- Prepare the Glass: Salt the rim of the glass by rubbing a lime wedge around the edge and dipping it into kosher salt. Fill the glass with ice and set aside to chill.
- Mix the Cocktail: Fill a cocktail shaker with ice. Pour in the silver tequila, orange liqueur, and fresh lime juice. Secure the lid and shake vigorously for 20-30 seconds until well chilled.
- Serve: Strain the mixture from the shaker into the prepared glass filled with ice. Garnish with a lime wedge on the rim. Serve immediately and enjoy your classic margarita.
Notes
- Use freshly squeezed lime juice for the best flavor.
- Silver tequila is preferred for a clean, crisp taste; avoid aged tequilas for this recipe.
- Adjust the amount of orange liqueur to taste if you prefer a sweeter or stronger cocktail.
- The salted rim complements the tart lime and enhances the overall flavor profile.
- Serve immediately after shaking to enjoy the margarita at its freshest.
